Friday cocktails: Barware, Jameson Slushies, Perfect Martinis and Emerson, Lake & Palmer

A brief guide for the weekend.

(Hennie Haworth)

(Hennie Haworth)

It’s hard to operate a home bar without good barware, as explained in All the Essential Barware You Need at Home

 

Inside-Job-e1432667629585From Liquor.com, a short on a bourbon-based cocktail (at right) called The Inside Job.

 

Lots of anti-oxidants.

Lots of anti-oxidants.

Perhaps a bit frothy, but a Dye House cocktail (left) (from Samuel Nelis, Waterworks Food + Drink, Winooski, Vermont via Gaz Ragan) looks cool.

 

The Jameson Slushie

The Jameson Slushie

From Gastronomista, this idea (right) beats all hell out of an Icee: Jameson Slushies.

 

 

My mother has always enjoyed an old-fashioned at Christmas.  See this below from Liquor.com:

And finally, from Crave, a return to The Perfect Martini, which is likely a bit sweet for many these days.

Very retro.

Very retro.

At the end of the week, I am always grateful for the many blessings bestowed upon me.  I am reminded that “it is better to take refuge in the Lord than to trust in princes” (Psalm 118:9).

Which, in turn, puts me in mind of Emerson, Lake & Palmer’s “Lucky Man” (1970):