• Cocktails

    Gin Van, Joan Collins and Rare Earth

    Friday is upon us, so a few notes about cocktails. The cocktail snob is suffering a (deserved) backlash, as Robert O. Simonson of the New York Times points out in When Bad Drinks Go Good: Just as the cocktail renaissance has brought renewed fame to classics like the martini, the Manhattan and the Negroni, it has heaped fresh infamy on a rogues’ gallery of less classy concoctions, most of which emerged during the final decades of the last century. Now a backlash of sorts has begun, as some high-end bartenders apply their skills to a new challenge: doing bad drinks well. Bars like Holiday Cocktail Lounge in New York; Pépé Le Moko…

  • Cocktails

    The Drinking Reader, Our Cocktails Magazine, Tom Jones and Other Weekend Matters

    White Collar Wire supports cocktails. As part of that effort, I have a magazine on Flipboard called (helpfully) “Cocktails.”  Follow here, read on and use good ice. Two items we focus on — books and cocktails — come together in How to Build a Solid Drinking Library, by New York Times writer (and bartender) Rosie Schaap: Are there places I like as much as great bars? Yes: great bookshops. And if I had to pick a favorite in the latter category, it’s Dog Ears Book Barn in the little town of Hoosick, N.Y. Conveniently, it’s just a little ways down Route 7 from the Man of Kent, one of America’s best…

  • Cocktails

    Memorial Day Weekend Cocktails, Plus A Navy Seal’s Commencement Speech

    Best wishes for a happy Memorial Day weekend from White Collar Wire. From the New York Times, this set of interactive videos about summer cocktails is a great start to the weekend. The Thin Man movies starring Nick and Nora Charles (William Powell and Myrna Loy) combine two elements of our mission (cocktails and crime fiction).  This montage from several “Thin Man” films has some of their best martini-hits.   We support gin here at White Collar Wire.  See this article about the renewal of gin in London.  And, on the subject of gin, from Liquor.com is this video on the Corpse Reviver Number 2. Tiki drinks are a hot-weather favorite.  From Saveur.com,…

  • Cocktails

    Come Fly With Me: Airplane Drinks, Beer For Breakfast, Cocktail Science and Socrates

    Our notes on cocktails this Friday. From Gastronomista, an Avua Cachaca Pam Am cocktail: I was recently introduced to Avuá Cachaça, a relatively new cachaça on the market.  After a boozy night out on the town touring some of New York City’s best bars, including Sasha Petrosky’s famed Milk & Honey, I’m convinced that this is a bottle I want to keep in my library of libations.     Please place your seats and trays in their upright and locked position.   Indeed, on YouTube, “Come Fly With Me” by Frank Sinatra.                   From Saveur, for those who like it dark and early…

  • Cocktails

    Weekend Cocktail Notes from White Collar Wire

    “’This is a good place,’ he said. ‘There’s a lot of liquor,’ I agreed.” ― Ernest Hemingway, The Sun Also Rises Gin is juniper, in our opinion.  Gin should not be “citrus-forward”: Is The Gin Category In Danger of Losing Its Way?  F. Scott Fitzgerald, On Booze From the advertising blurb: “First you take a drink,” F. Scott Fitzgerald once noted, “then the drink takes a drink, then the drink takes you.” Fitzgerald wrote alcohol into almost every one of his stories. On Booze gathers debutantes and dandies, rowdy jazz musicians, lost children and ragtime riff-raff into a newly compiled collection taken from The Crack-Up, and other works. On Booze…